From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Add pineapple juice and remaining 4 ingredients to skillet, stirring well. Everybody understands the stuggle of getting dinner on the table after a long day.

MyRecipes.com is part of the Allrecipes Food Group. Add onions, juice from the pineapple , vinegar, soy sauce, sugar, ginger, salt and pepper .

No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.

Remove chops from skillet; set aside, and keep warm. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Coat a large nonstick skillet with cooking spray; place over high heat until hot. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Add chops, and cook 1 minute on each side or until browned. Press pork chops with palm of hand to flatten slightly; sprinkle with salt and pepper.

Cook over high heat, stirring constantly, scraping particles that cling to bottom. sweet and sour pork chops In a dutch oven or large skillet, brown the pork chops .

Info. Coat a large nonstick skillet with cooking spray; place over high heat until hot. To crush dried rosemary, chop it finely with a knife or use a mortar and pestle to crush it. this link is to an external site that may or may not meet accessibility guidelines. Reduce heat to medium-high, and cook chops 4 additional minutes on each side or until done. Cook 5 minutes or until juice mixture is thickened. 226 calories; calories from fat 33%; fat 8.3g; saturated fat 2.8g; mono fat 0g; poly fat 0g; protein 25.2g; carbohydrates 11g; fiber 0.1g; cholesterol 71mg; iron 0mg; sodium 224mg; calcium 0mg. MyRecipes may receive compensation for some links to products and services on this website. Nutrition For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days.

Return chops to skillet, turning to coat with glaze; serve immediately. Remove chops from skillet; set aside, and keep warm. © Copyright 2020 Meredith Corporation. Add chops, and cook 1 minute on each side or until browned. Reduce heat to medium-high, and cook chops 4 additional minutes on each side or until done.

Offers may be subject to change without notice. 4 (4-ounce) lean boneless pork loin chops, trimmed.

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