bread street kitchen offers

Set close to the famous St Paul’s Cathedral in London, this modern restaurant offers a high-quality culinary experience.

Great experience as always; excellent service (all the social distance and hygiene measures of course) and delicious food. Sent straight to your inbox within 2 hours! Enjoy brunch in the heart of the city with free flowing Prosecco.

Portion size was fab but oh my god, the mustard noted on the menu was actually the whole basis of the potted beef. Each tasty dish is crafted from scrumptious seasonal ingredients.

The food was well proportioned. Second time here, went back because of great experience on the first time, the food was delicious (specially the chips, the best I had ever had before!)

my cod was way too salty. Large windows offer a view out onto the city, and the team provide a sophisticated yet traditional all-day dining menu that embraces seasonal British produce to deliver a globally inspired menu. How is Bread Street Kitchen restaurant rated? The food was great but the experience felt rushed. That’s where the good aspects of the visit ended.We then waited 15 minutes to be asked our drinks order (we ordered a beer each and some water- the water was never received and was thankfully not on the final bill.After about 20 minutes, out order was taken.My friend ordered the burger and I ordered the rib eye with a side of truffle and Parmesan mashed potatoes.When asked how I liked my steak, I asked blue; was subsequently asked “medium rare?”, to which I responded “rare?”We also decided to order a snack of salt and pepper squid.After about 25 minutes, there was no sign of the salt and pepper squid but the mains arrived.I said to my friend to forget the squid and just wait until we leave.However, when I tried my steak, it was so poisoned with salt that I couldn’t eat it (plus more medium rare than anything close to rare).The truffle and Parmesan mash tasted like overly salted creamed potatoes.When I tried to flag down staff, we were smiled at but ignored, despite waving at them.When we finally got a waiter, I told him my steak was inedible for salt, with my friend asking about the squid.The waiter was highly apologetic and promised to correct and informed the squid would arrive with the refried steak.By this point, my friend finished his burger which he stated was “okay but would have been better from Honest or GBK” and whose chips he stated were over salted.Thankfully, the squid arrived first which was good (the squid tasted fresh even if the batter could have been more crisp).When the steak arrived, this better (but closer to medium than rare).I don’t know whether it was out of hunger or resignation but I did finish the steak but wasn’t satisfied at the end.To add insult to injury, it then took the staff 20 minutes to acknowledge us to settle the bill.Plus squid billed as peppers.Disappointing. Good fish dishes, washed down with a gorgeous Kiwi chardonnary. Wonderful as always.

Service was great and so was the drinks. Only diners who have booked and dined can write a review.

Bread Street Kitchen is a city institution. Bread Street Kitchen in London is definitely worth the trip!

Thank you.

Bread Street Kitchen in St Paul's is a bustling, large, and breath-taking urban space comprising a restaurant, open kitchen and large bar area. But a lovely evening on the whole. First of all I love BSK but this time was a bit disappointing. I’m sorry I can’t remember his name but we came in Tuesday at 6 and sat by the coat rack. Thank you! Every Sunday there is something to keep you entertained, from renowned magician Michael J Fitch, to face painting for the kids and a mix of talented artists creating soulful sounds whilst you enjoy a delicious brunch. The mustard was SO overpowering for 3 of 5 of us, we couldn't finish it which was a shame as the beef portion was decent... if we could have tasted the beef. This time I found with my partner that the music was too loud, the table wasn't nicely located and most of all the chips were very disappointing, too dry and big, just like in any pub. One member of our group wanted the whole thing to himself, but that would have been nearly £100. We were having Prosecco brunch.the food was lovely,the portions very very big,never had to ask to fill in the glasses.the staff was very friendly.Would definitely will be coming back. Food reasonable . and had a very nice evening.

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