Nutrient information is not available for all ingredients. Please try again. Congrats! I did have to use regular mustard as I did not have dijon or grainy and I had run out of apple cider vinegar so just used plain ole vinegar! TY for sharing this yummy recipe…it takes a ham from just plain ham to awesome with its great flavor! You saved Sweet Pineapple Glaze for Ham to your. You will impress your guests with this one ;).

like a good Ham recipe. Spiral-cut hams were made for convenience. Subscribe to have posts delivered straight to your inbox!! Combine sugar and cornstarch in a heavy saucepan; stir well. cans of pineapple chunks and rough-blended them to get "tidbits". Easy to make with just the right sweetness. Allrecipes is part of the Meredith Food Group. Easy Recipes anyone can make, that everyone will love! And way to go hubby, he really saved the day!! You can make it on the stove while the ham goes through the initial baking process, so it’s ready to glaze when the ham comes out. Join our community of over 1.5+ million on social media! When it reaches a syrupy consistency, remove it from heat and set it aside until ready to use. I also accidentally bought DIET Coke (oh no!) Last step! This just makes a great holiday ham in general. This post may contain affiliate links. MyRecipes.com is part of the Allrecipes Food Group.

The Cookie Rookie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites at no cost to you. Once for my family and again for my in-laws. This could take a total 40-60 minutes. It’s an interesting mix of ingredients that combine to create one TASTY glaze.

My husband added more dark brown sugar to the sauce, and voila, instant syrup.

Combine all glaze ingredients in a medium-sized saucepan. We start with the cola and brown sugar ham glaze, made on the stove top. What a feast! This leaves the meat on the bone, but makes it really easy to slice the ham when you’re ready to serve it. Yummy - works very well with the ham super simple to make and really tasty! Brown Sugar Pineapple Ham for the Holidays, Easy Crock Pot Ribs Recipe (BEST Slow Cooker BBQ Ribs), Stovetop Burgers – How to Cook Burgers on the Stove, Baked Chicken Wings Recipe (BEST Seasoning! Start by scoring the ham. Add comma separated list of ingredients to exclude from recipe. It will vary slightly, but a good rule of thumb is about 10-15 minutes per pound of meat. This spiral ham is easy to make, and filled with SO much flavor! Info. PLUS get our FREE ebook! Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. Then spread the crushed pineapple over it, and then about half of the remaining glaze over the surface. We made a delicious cola and brown sugar glaze for ham, and combined it with crushed pineapples. Nothing says EASTER  or the holidays (Ham is great for Christmas too!) Since spiral hams are already fully cooked, you basically just want to warm it through, infuse it with flavor, and crisp up the edges, all while avoiding drying it out! Hi I’m making the glaze now, the apple cider vinegar is very potent.. we this burn off or will the flavor be over powering? Whether you make this as your Easter Ham this holiday, or for another occasion, I hope you enjoy it as much as we do. Will use this glaze forever. ), Bulletproof Coffee Recipe (How to Make Bullet Coffee), Best Margarita Recipe (Margarita Pitcher Recipe), Smoked Turkey Breast – How to Smoke Turkey Breast, Easy Thanksgiving Turkey (Roast Turkey Recipe), Spinach Salad Recipe with Bacon (Spinach Salad Dressing). You can teach an old bird new tricks. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. This Brown Sugar Pineapple Ham is the perfect Easter Ham recipe! Anyway, this was seriously delicious and perfect for our Christmas dinner. It is so incredibly simple, I feel bad getting praised! I was not able to find large cans of pineapple tidbits so I used 14 oz. It was also impossible to purchase one 12-ounce bottle of Coke. I’m always here to help!! Thin sauce to desired consistency with reserved juice.

But we just want to make sure we get to an internal temperature that is safe to consume (140°F) while continuously glazing to keep it moist. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. See the recipe card for details on how to make this recipe! Bring to a boil over medium heat, reduce heat to a simmer and cook, stirring often, 20-30 minutes, or until glaze is the consistency of syrup. Especially for Easter and other holidays! He was very proud of himself (and rightfully so!). © Copyright 2020 Meredith Corporation. Offers may be subject to change without notice. You'll also get our FREE ebook: Learning to Cook! this link is to an external site that may or may not meet accessibility guidelines. Add juice, stirring well. Information is not currently available for this nutrient. It will look so beautiful at the center of the table, surrounded by whatever side dishes you decide to serve.

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