All you need to get started is a pie pan, any type of cooking oil, a metal coat hanger and aluminum foil. does provide standard calculators, there are even more calculators that you probably didn't know you even needed. Based on our results (using 87%), we found: Not your average calculator site. Not sure. 16 ounce popcorn machine: use 2/3 cup oil and 2 cups popcorn. I can't imagine MORE.... Yikes! You should determine the maximum amount of popcorn that you will need in any given hour. 1/2 cup of kernels, which is equivalent to 4 ounces of kernels, will make approximately four quarts (or 16 cups or 1 gallon) of popped popcorn. 8 ounces of popcorn equals 15 ( ~ 14 1 / 2) US fluid ounces (*) 'Weight' to Volume Converter. Gold Medal coconut oil pre measured paks I purchase are sold for 6 oz to 8 oz. This item: Gold Medal Prod. A 35 oz (2.1lbs) carton of Flavacol will typically last a very long time. Plus, it’s cheap to make and it always tastes good. 3/4 cup of kernels, which is equivalent to 6 ounces of kernels, will make approximately six quarts (or 24 cups or 1.5 gallons) of popped popcorn. There’s probably no better movie snack than popcorn. My Gold Medal 4 oz popper states this in the manual. I find that by putting the Flavacol in the pan first (and spreading it around to form a nice little layer on the bottom), then the oil, and finally the corn... then begin the popping process helps to alleviate some of the over-saltiness. Notes: the results in this calculator are rounded (by default) to 2 significant figures. From the manufacturing point of view this oil is also desirable for the fact that it does not create a lot of carbon in the popping kettle (keeps kettle cleaner during popping process).

We had to pop for the church Fall Festival and bought the prepacks - still a bargain for us! A loss of as little as 3% moisture can cause the kernel to become un-poppable (an old maid). 6 ounce popcorn machine: use 1/4 cup oil and 3/4 cup popcorn.

The only real cleaning that is required is for you to wipe off the excess oil from the kettle after you finish popping--a damp cloth will do the trick. Fractions are rounded to the nearest 8th fraction. An average serving of popcorn is 2 cups, which fills a small 1 ounce popcorn bag.

That's the part I'm having trouble understanding.

This is what gives the popcorn its flavor.

Don't treat it as rocket science. A forum community dedicated to home theater owners and enthusiasts. For a better experience, please enable JavaScript in your browser before proceeding.

Corn 1 tablespoon 14-16 ozs.

The measurements that Sdallnct gave are by volume, not weight.

poppers, which matches the same range. I admit that I get mine locally, so I don't have to pay shipping. Copyright © 2020 Popcorn Popper Hub | All rights reserved.

I would think that "less" is more harmful to the kettle than "more". If you’re thinking of the servings provided at movie theaters, a Small equals roughly 8-10 cups (4-6 servings), a Medium equals 12-14 cups (6-7 servings), and a Large is equal to 16-20 cups (8-10 servings). http://www.amazon.com/Great-Northern-Popcorn-4-Ounce-Portion/dp/B000PDY3P0/ref=cm_cr-mr-title, https://www.amazon.com/Franklins-Gourmet-Popcorn-Seasoning-Pre-Measured/dp/B00M8HPGMU/ref=sr_1_1?ie=UTF8&qid=1488417622&sr=8-1-spons&keywords=popcorn%2Bportion%2Bpacks&th=1, VerticalScope Inc., 111 Peter, Suite 901, Toronto, Ontario, M5V 2H1, Canada.

Absolutely not! For a better experience, please enable JavaScript in your browser before proceeding. How to Make Popcorn In a Popcorn Machine Popcorn can be made in a ton of different ways.

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I have varied the amount of oil from about 1oz to 2.5oz. Making popcorn for movie night snack or other get-together and not sure how much popcorn to pop for your guests, or how many bags of pre-popped popcorn to buy?

If you add cinnamon, chocolate or caramel to popcorn (or all of the above) it becomes a delicious dessert.

*Quarts per hour based upon a 40:1 expansion ratio on popcorn. 1 cup of kernels, which is equivalent to 8 ounces of kernels, will make approximately eight quarts (or 32 cups or 2 gallons) of popped popcorn. Corn ½ tablespoon 8-12 ozs.

This tells the maximum amount of popcorn that it will produce if you were to continually pop corn for a full hour. Plus, the special Alberger Process removes trace minerals that create a bitter taste if too much is used.

Disposable popcorn bags are horrible in so many ways. When the popcorn is heated the moisture turns to steam and expands.

This is one of the most common questions asked. I don't understand. Movie […] So, that's 2 tablespoons per ounce (8 ounces in a cup).

If you overload the kettle too much there isn't enough surface area to heat the kernels, so you'll end up with a lot of old maids (unpopped kernels).

1 cup of kernels, which is equivalent to 8 ounces of kernels, will make approximately eight quarts 28 cups of popped popcorn. We speak from experience when we tell you that an 8 ounce kettle is a must have. I'm with you jawhn. Yes, you can use less, but just not more, so you will be fine with "half batches" or whatever you want, as long as it is less than 8 oz (one cup) of unpopped corn for your model. Add oil to popper and heat on medium to medium-high. Save my name, email, and website in this browser for the next time I comment. So, 4oz of corn would be a half cup. It is recommended that popcorn kernels be used within one year. Coconut oil is the most popular popping oil. If you’re popping your own, keep in mind that older popcorn kernels may not contain as much moisture, resulting in lower quantities of popcorn due to smaller popped corn and/or more unpopped kernels. Notes: the results in this calculator are rounded (by default) to 2 significant figures.

LOGIN TO I-POP 3/4 cup of kernels, which is equivalent to 6 ounces of kernels, will make approximately 21 cups of popped popcorn. You don’t need any type of oil to make popcorn with a popcorn popper.

We supply top quality's Bulk Popcorn For Sale Brisbane, Perth, Sydney, Adelaide and all over Australia.

It sounded like it would harm the kettle. One of the reasons the Great Northern Popcorn Company designed their model with an 8 ounce kettle is so 1 machine could meet the demands of a concession business and still work for the home theater. To answer the original poster's question.

I don't suppose they mentioned putting less in? All you need is a popcorn machine and kernels. Every popcorn machine has a rating called quarts/hour. Add Flavacol and popcorn to popper, and pop as usual.

This is not rocket science ☺. If using a Whirley Pop popcorn popper, you can make over 250 batches of popcorn with one carton! 
.

8 ounces of popcorn equals 15 ( ~ 14 1/2) US fluid ounces(*).

Many popcorn lovers have noticed they use less butter on their popcorn when using Flavacol, because the popcorn already has a …

This is one of the most common questions asked. Less than 85 quarts = 4 ounce popper (makes about 5 quarts per cycle) 86-126 quarts = 6 ounce popper (makes about 7.5 quarts per cycle) 127-170 quarts = 8 ounce popper (makes about 10 quarts per cycle). The conversion factors are approximate once it is intended for recipes measurements. If you know someone that lives near you and he or she has 4oz or 6oz prepaks, you could measure their corn and see how much you need for your popper. One of the biggest myths about owning a "theater style" machine is that they are difficult to clean. I don't think it will work with an air popper. Corn ½ tsp 6 ozs.

1/4 cup of kernels, which is equivalent to 2 ounces of kernels, will make approximately 7 cups of popped popcorn.

$8.90 ($0.25 / 1 Ounce) In Stock. 
Jawhn

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. The taste and flavor of popcorn is determined by the type of oil and seasoning salt that is used in the cooking process. So, that's 2 tablespoons per ounce (8 ounces in a cup).

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