Make them separately. Any suggestions? I love that I can whisk together a few simple pantry ingredients, pour the batter into a coffee mug, and pop it in the microwave for less than two minutes, and end up with a fantastic bouncy green tea flavored sponge cake. Copyright © 2020 EverydayMaven™ | Privacy Policy. Positive Affirmations – View in Messenger. Best thing ever. Add the honey, milk, and vanilla, and beat thoroughly with a … Monkfruit is similar to stevia but without the chemical taste – super generic description but hope that helps! Pour the batter into a microwave-safe mug (6- to 8-ounce size is optimal)…, …place the mug in the center of your microwave (it will rise more evenly in that spot), and cook on high power for 1-2 minutes. That’s why I recommend mixing the batter vigorously before microwaving it. I have a pumpkin mug cake and a black sesame mug cake, too! Will definitely be making this again, thanks for the recipe! 4960 S Gilbert Rd.
Filed Under: Breakfast, By Diet, By Occasion, Dessert, Fall, Gluten Free, Grain Free, Keto, Kid Friendly, Low Carb, Mug Cakes, Nut Free, Paleo, Primal, Season, Snacks, Spring, Summer, Vegetarian, Winter. I tried different times, and 75 seconds worked perfectly! I made the recipe exactly and it also smelled like ammonia. Hi Ruby!

Nevertheless, caffeine and I aren’t super compatible.

(Don’t worry if a few small lumps are in there.

The color reminds me of the Grinch. Monkfruit is totally different than agave as agave is a liquid and adds moisture. It taste fine but smells like ammmonia. Not sure! The matcha powder also gives you a big dose of antioxidants, which are amazing for your body.

Tags:Dairy Free Matcha Recipes, Gluten Free Matcha Recipes, Matcha Cake, Matcha Recipes, Matcha Snacks, Paleo Matcha Recipes.


Still, the cassava flour version is delightful if you’re craving a nut-free paleo dessert pronto. Required fields are marked *. Now I’m thinking about extra flavors I could add). This matcha mug cake definitely hits the spot … It was absolutely delicious in both taste and texture. I made the matcha and it came out great, and the vanilla, not quite as good. Wish I had patience to whip coconut cream but I had to just dive in! Thanks for sharing! Since I’m not on a paleo diet and don’t have almond flour at home I subbed it in with all-purpose flour. What a nice treat after dinner. For this recipe, I used these 6-ounce microwave-safe coffee mugs. Would the almond flour and the salt make a difference? I put all the ingredients together, opened the fridge and realized I was out of eggs. Your email address will not be published.

I am not on paleo but love to follow you because your recipes are easy, practical and delicious! Thank you SO MUCH for this delicious treat! Top with a fresh strawberry if you’d like, and serve warm. I think it’s a pretty solid breakfast, lots of protein (an egg, almond flour) . Holly buckets this was sooooo good and quick!!! You can make a vanilla or chocolate mug cake by following step-by-step instructions shown below, and using the following ingredients instead: Need even more flavors? I hate spending money on something new that I might not like.

When I make matcha to drink, I keep the water temperature below 170F. When it comes to sipping matcha, I only use single-origin, organic ceremonial grade. Also, I put warmed mixed frozen berries with a little maple syrup on top of the vanilla.. My fav!

Start the day with the 15-minute morning ritual that fuels your success. You can try it with instant coffee but I’ve never used it. Thank you for the recipe!

Once I became a parent, that all changed.

Adjust the cooking time depending on the strength of your microwave—decrease the time if you have a higher wattage microwave and increase it if you have a less powerful microwave.). I love matcha—a finely milled Japanese green tea powder—and I love to mix it up and drink it hot or cold, or make desserts with it.

Hi, I just tried this and I LOVED IT! Microwave the butter for 10–20 seconds, or just until it’s melted.

Let cool for at least five minutes. Polish off your paleo matcha mug cake right away! They help fight off all kinds of health issues (diabetes, Alzheimer’s, heart problems, cancer), and also help your skin look better. I prefer it with almond flour because the texture is better. Privacy Policy  Terms of Use. Learn More >>. The tiny single serve cake is done when a toothpick inserted in the middle comes out clean. Crack the egg into the mug, and beat again.

High heels, fancy purses, good hair for days and happy hour after work with my man and our friends. End-result still tastes great, you just have to add some milk or else it comes out dry. The resulting cake will not rise as high as the microwave version and the texture will be more dense and moist. You can pour the batter into an oven-safe 6-ounce ramekin and bake it in a 350°F oven or toaster oven for 18-20 minutes or a 325°F air fryer for 13-15 minutes.

I'm Alyssa and I live in the Seattle area. (I have a 900 watt microwave and my mug cakes are done in 90 seconds. Serve and Enjoy! Whole Food. Pour matcha mixture into bowl with egg. How to make Keto Matcha Mug Cake Add the dry ingredients into a bowl (or directly into your mug or ramekin) and mix well. To learn how to make more amazingly tasty treats and drinks using matcha powder, download our recipe book, or visit our Epic Matcha blog! Love that in our house when my husband says “where’s ya find this delicious recipe” I just say “nom nom.” As always, thank you Michelle!

Years ago, before I had kids, I had a *killer* morning routine. Ensuring there are no … By Alyssa Brantley 18 Comments.

Wow!

Subbing the maple syrup for Lakinato Maple would make this keto! Published May 9, 2019. I haven’t had that happen to me, but some folks have reported a weird smell if the baking soda isn’t mixed in well and activated by the maple syrup. Trying to cut the fat.

This is going to get me into trouble with how fast and easy it is! Thanks for the recipe. From time to time, we may send you more special offers. Microwave for 1 min 45 seconds to 2 minutes (depending on your microwave).

Made this with melted coconut oil, ended up tasting like pandan, magical lil cake, thank you! Going to order some nice matcha for this recipe. I don’t think there’s fat in matcha. Oh my goodness, this is so good!

Matcha is a detoxifier, an immune system booster, an energy-giver, and an all-around healer. I made this except I used oat flour and didn’t add the salt. Enter your email address to spin the wheel! I have made it with both almond flour and cassava flour. 1 heaping tablespoon chocolate chips (optional).

I made matcha version and followed recipe to the t and it came out perfectly! I love the matcha but I don’t really eat cake even if it’s paleo.

This matcha mug cake definitely hits the spot when you need a quick treat that’s not overly sweet!


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