Gently stir with a fork or spoon.

Opening Hours 11:30am – 3pm, 6pm – 9:30pm (Mon – Thurs)

1 Cup Jasmine Rice (dry weight) Increase the flame to medium or high and stir fry onions for a minute. Instead of spending a fortune on takeaway every week I make Friday night dinners that are Fakeaway’s, a copy of a takeaway version. Add ½ teaspoon rice vinegar or white vinegar. Like all fried rice dishes – my recipe for egg fried rice, for instance – Singapore fried rice is an excellent way of using up leftover boiled rice. The star of the plate is the pork chop. Hao Wei Lai is a hidden eatery in the Bukit Merah Town Centre, the go-to place for wholesome and affordable Chinese food. When choosing your prawns, for instance, sidestep the king prawns and make a beeline for the smaller varieties, usually found in frozen aisles at the supermarket. You can add your choice of mix vegetables. Mix again.

It’ll sit beautifully beside your chicken chow mein. This will stop cooking of the rice. (Note: While the closing time indicates as 10pm on Google, they usually sell out way before that. Can’t complain since it is served at a fraction of the price of the other restaurant. Singapore fried rice recipe with step by step pics. Rinse 1 cup basmati rice very well in water till the water runs clear of starch. Fry till the color of the red chilies change and darken a bit. Cost: Using less expensive varieties of prawns and few ingredients of expense, this comforting meal for two should set you back under £1.70. King of Fried Rice Golden Mile Tower, 6001 Beach Road, #B1-56 Golden Mile Tower, Singapore 199589 Tel: +65 9159 4902 Opening Hours: 11:30am – 8:30pm (Mon – Fri), 1pm – 8:30pm (Sat), Closed Sun Thank you, Karista – you’re right, it’s great as a quick meal. This is a hidden gem and no need to wait long, unlike other so-call famous joint. This will stop cooking of the rice. Oh, and that pork chop was fungtastic. Me too – probably the most comforting, moreish carb? Should your fridge contain leftover chicken, or even a thigh you can quickly roast up, shred it and throw that in too. Time after time, you would read articles reviewing Fried Rice stalls with one-liners like “Din Tai Fung standard Fried Rice” or “Ex-Din Tai Fung Chef Sells Fried Rice”. 20. Running the kitchen for decades, I share tried and tested Vegetarian recipes with step-by-step photo guide & plenty of tips so that your cooking journey is easier.

The flip side of this is that when mixing the rice grains break. Move around to make scrambled eggs. © Copyright © 2019. Add 2 to 3 tablespoons chopped spring onion greens. mix very well. The prawns that I used in this dish were ones that I had in the freezer and needed to be used so I didn’t have quite enough. If using the chilli add this now and mix through.

If you have made the recipe and liked it then do share the recipe link on facebook, twitter & pinterest. This site uses Akismet to reduce spam. Whisk together the egg and milk and pour over the onion and garlic. Save my name, email, and website in this browser for the next time I comment. Importantly, I omitted to also issue a big thanks for your blog which I visit regularly, enjoy much, and cook even more from.

This is a spicy recipe as red chilies are used, which also gives smoky pungent notes in the recipe.

Thank you – I also make eggy rice, but this changes things up a little. 41A Cambridge Road, #01-23, Pek Kio Market and Food Centre, Singapore 210041 Twitter


10 PRAWN PASTE CHICKEN aka Har Cheong Gai In Singapore 10 Egg Fried Rice In Singapore That Uncle Roger Should Approve. Another Fried Rice this you can get is the Fried Brown Rice ($16). Cover and keep the rice aside till it cools down.

When cooking rice for recipes like these, the rice grains are cooked till al dente. Then soak rice in … 5. Opening Hours: 1pm – 10pm (Thurs – Tues), Closed Wed, You will notice a big $3 on the signboard of this humble stall at 10 Pek Kio Food Centre. You can add onions instead of spring onions. Next time I’ll add some pineapple. Opening Hours: 11:30am – 8:30pm (Mon – Fri), 1pm – 8:30pm (Sat), Closed Sun.

92 Amoy Street #01-01 Singapore 069911 Two cups of pre cooked (steamed) jasmine rice (left in fridge overnight) A 1/4 each of yellow, green and red pepper "julienned" A generous pinch of salt,sugar and msg (msg optional) 10.30am – 10.00pm Last order 9.30pm (Sat, Sun & PH). 2. When the rice is nearly cooked start cooking the meal. My partner loved it and now wants me to cook it everyday. If you are finding your way in a foreign country, find a random Chinese restaurant, and they must have “Egg Fried Rice” somewhere there. 4. A hot and spicy dish that makes a great accompaniment for Chinese and Thai curries. The rice was cooked till the soft side, though the pork cutlet was slightly dry for me. Delicious. n. frugality; the quality of being economical with money or food. In a pot or pan take 4.5 cups water. Schedule your weekly meals and get auto-generated shopping lists. Cook till the rice grains are al dente (almost cooked) or cooked well. Chicken works beautifully with this moreish bowl of spicy fried rice. Thanks! Then add 10 to 12 cashews.

Boiled, left to cool and refrigerated, rice loses much of its sticky starch and moisture, leaving you with a grain that’s easy to work with.

10. I can’t get enough of making my own homemade takeaway classics. You will need ⅓ cup chopped spring onions, ¾ cup finely chopped or shredded cabbage, ½ cup finely chopped carrots or shredded carrots, ⅓ cup finely chopped capsicum or thinly sliced capsicum and ¼ cup finely chopped french beans. The prawns and the spices do not count as precooked either? . Add ½ tablespoon soy sauce, ½ tablespoon red chili sauce (or sriracha sauce) and 2 tablespoons tomato ketchup. Add the cooked rice. . Increase the flame to medium or high and stir fry onions for a minute. 1/2 Tsp Minced Chilli. 391 Orchard Road, #04-19, Takashimaya Shopping Centre, Singapore 238872 67 Beach Rd, Basement Singapore 189688 Adjustments to make it suitable for the kids – take a portion out before you add the chilli, cook off some chicken breast as the boys aren’t fans of the prawns. The Fried Rice ($4.50) includes some bits of char siew and shrimps in a bed of egg and not-overly oily grains. 1/4 Cup Light Soy Sauce Then add ¼ teaspoon Kashmiri red chili powder, ¼ teaspoon black pepper powder or white pepper powder, ½ teaspoon coriander powder and ½ teaspoon garam masala powder. Opening Hours: 9:30am – 7:30pm (Mon – Sat), Closed Sun. Opening Hours: 11.30am – 9.30pm (Mon – Thurs, Sun), 11am – 10pm (Fri – Sat). The first uses egg scrambled separately before mixing with the rice; while the other which I am more familiar with is “gold covered silver” method in which the liquid egg is mixed with the rice first then fried together. . 29. Heat oil in a wok, on high heat until hot. You can add rice in parts if you want. Tel: +65 6732 1383 Okay, this is not the conventional Egg Fried Rice.

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