This Easy Pork Chop Tomato Rice from Gooseberry Patch’s Slow-Cooker Christmas Favorites is a great recipe that is easy to make and delicious! If you give it a try, let me know how it goes! nutrition. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Cover and cook on low for 6-8 hours (If it starts to get dry, add more water, and do not overcook pork chops). I have never made this with cream of mushroom soup in a box. Welcome to our site dedicated to all things slow cooking! However, if you have any questions or feedback, you can always email us at [email protected]. Add the frozen peas about 5 minutes before the dish is ready (if using). Arrange the pork, onions, and garlic over the rice. Delicious pork chops and tomato rice recipe! We promise not to spam you. Heat oil in a skillet over medium heat. While the chops were browning I combined the dry mustard with a package of onion soup mix and a 14.5 ounce can of chicken broth (not soup). The rice was really flavorful. Pat the pork chops with paper towels to dry. Then I rolled the chops in flour and browned both sides of the meat in the oiled skillet. Turn the heat to low, cover, and simmer for 20 minutes, or until the rice is tender. The rice could have been cooked long because it was not completely tender but next time I will add it in for the last 3 hours instead of the last 2 hours. Eight hours is WAY too long for any cut. I actually based this recipe off of the Crock Pot Chicken and Herbed Rice recipe Cris did a while back…with a few changes, of course. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Yum! Your email address will not be published.

Crock Pot Oatmeal Raisin Breakfast Cake », our favorite Slow Cookers, Pressure Cookers, Multi-Cookers and Air Fryers, Learn how to use your Recipe Box on this site. Nutrient information is not available for all ingredients. So I think it would work. Take chops out two hours before dinner and add rice to crock pot. I'm wife to Michael (not Mikey ) and mom to Mr. Ryder and Miss Iyla. Add the chicken stock to the skillet along with 1/2 cup of water or more stock. ", Terms of Use | Privacy Policy | Advertise | Licensing. Pour this over the pork chops in the slow cooker. Enjoy! When the oil is hot and shimmering, add the pork chops and brown for about 2 to 3 minutes on each side. With your free RTC account, you know that your favorite recipes and all the recipes you want to try are always just a click away. Filed Under: Aunt Lou, Crock Pot, Family Favorite, Main Dishes, Pork, Quick and Easy Recipes, Rice Tagged With: Crock Pot, crock pot casserole, crock pot pork chop casserole, Crock Pot Pork Chops, Pork, pork chop rice casserole, pork chops and rice, rice, video. Cook it on the stovetop about 25 to 30 minutes before the pork is ready. I am in awe of the many blessings big and small I receive daily from a pretty amazing God who calls me His own.

Unfortunately due to the amount of spam we receive, we have to close comments after an initial commenting period. Learn how to use your Recipe Box on this site, DISCLOSURE, DISCLAIMER & PRIVACY POLICIES, This delicious Easy Pork Chop Tomato Rice recipe cooked up beautifully in my Hamilton Beach. It tasted like pork chops that had been sitting in chicken soup all day long -- which is exactly what it is! If you don't like rice substitute a double dose of Herb-Ox or chicken bouillon cubes in water. Pour the broth over the pork and rice in the slow cooker. (Note: Time may vary, dish is done when your chops are tender and the rice has absorbed the liquid.). Our newsletter is always FREE and we are always serving up some yummy recipes! Slow Cooker Pork Chops and Rice Back To My Southern Roots salt, shredded cheddar cheese, cream of mushroom soup, onion flakes and 8 more Pressure Cooker Pork Chops and Baked Beans This Old Gal Yum! I added a can of Cream of Aspargus soup and 1/4 c. raw rice (1/2 c. water) paprika and onion powder. Try our famous crockpot recipes! It was delicious and not dry at all. Info. This way you won’t ever lose a recipe. …

Percent Daily Values are based on a 2,000 calorie diet.

I can’t tell you enough how important this is! (Nutrition information is calculated using an ingredient database and should be considered an estimate. Required fields are marked *. Of course it was the first meal I cooked for my fella. Looking for the best dinner recipes? DISCLOSURE, DISCLAIMER & PRIVACY POLICIES. https://www.recipesthatcrock.com/easy-pork-chop-tomato-rice Pour this over the pork chops in the slow cooker.

I love your bourbon chicken and your Mississippi chicken! Enjoy! Tender and succulent pork chops coated with spices and browned, then slow cooked in a chicken and mustard sauce. Add about 1/2 cup of the chicken stock to the pork in the slow cooker and cook the rice in a combination of the remaining 1 1/4 cups of chicken stock and 1 1/4 cups of water or more stock. Meat was tender in less than 4 hours. Add the chicken …

Add the rice to the crock pot. It’s a natural soup and it is so yummy. Our newsletter is always FREE and we are always serving up some yummy recipes! All slow cookers cook differently, so cooking times are always a basic guideline and should always be tested first in your own slow cooker and time adjusted as needed. If desired, brown the pork chops in a skillet first. 1 (10.5 ounce) can condensed chicken with rice soup.

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