Per SRPMIC regulations, face coverings are required at all times while in common areas at Talking Stick Golf Club. Shows his ignorance. Wandering Horse Buffet is currently closed for all dining options. Please see our partners for more details. Wandering Horse Buffet. Talking Stick Resort9800 E Talking Stick WayScottsdale, AZ 85256, Main: 480-850-7777  |  Reservations: 866-877-9897. So now, they have them cooked in some fancy way.

Find your Release at Scottsdale's hottest pool parties. For great crispy skin duck, go to any of the real Chinese restaurants along Dobson (like the Mekong Palace, the Phoenix Palace, or even Tao Garden on Alma School). But, a few of the wait staff are quite pleasant and attentive. A fine-dining experience that sets your senses ablaze. A luxurious, open-air space with breathtaking views from the 14th floor. The dessert items (esp the gelato) was a great finisher.More, We have been coming here for years, and not been disappointed until the last year or so. If these places can get a properly roasted juicy duck out, why can't the Wandering Horse? Tactless -- no "please" or "thank you". So much entertainment packed into one exciting destination. This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC. Second time was a Saturday night for anniversary dinner with another couple and was disappointed. We ate at the blue coyote and the food was delicious! I couldn't remember if they did offer this when I was there so I emailed them, the response from their Executive Chef was...'We do offer gluten free items since it’s such a large offering of different foods. American cuisine and sushi that's available 24/7. We also offer live cooking stations, a carving station, a brick oven pizza kitchen and delectable desserts. Find every modern comfort in our roomy 2-Bay Suites, featuring oversized patios or balconies. For Private Dining, The Sky is the Limit. Went to buffet on three separate occasions.

The roast duck is always underseasoned, with a soggy skin. All rights reserved. If the Chinese chef is there cooking it, it is up to par. Talking Stick Resort Casino: Buffet - See 743 traveler reviews, 126 candid photos, and great deals for Scottsdale, AZ, at Tripadvisor.

The roast duck is always underseasoned, with a soggy skin.

Get the real desert experience from the comfort of your balcony or patio in one of these lower floor signature guestrooms. Enjoy our expansive international buffet offering indoor and outdoor seating featuring Italian, Asian, Mexican, Mediterranean and American cuisines.

Tactless -- no "please" or "thank you". Overall, this was a nice property but is lacking customer service. Three times a week, wholesale food distributor LA & SF Specialty comes to Wandering Horse Buffet here—and to The Eagles Buffet at Casino Arizona—to pick up unserved food from the buffet.

We especially liked the sorbets. I had the roast beef,the salad bar....I also ate from the sushi bar and the make your own omlet.. the deserts were out of this world. No doubt, the sous chef, chef de cuisine and/or executive chef have all had to consider cost-cutting or suffering from a poor palate or poor training. They played. Presentation ... they really need to pay more attention to the way they display their food. Food wasn’t replenished often enough, we had to keep going back to those stations and wait for food to come out. No more. The food was very good and I do agree with some...of the other comments I have read about the food being good, but not excellent. Highly recommended, we will visit again with family.

Several of the staff have an attitude of snottiness, but there's nothing to proud of here.

Orange Sky. Highly recommended, we will visit again with family.

King Crab Legs offered Friday & Saturday Nights and during Sunday Brunch. The cigarette smoke is almost painful; they should invest in a better filtration system. Rancher SaladChopped Local Field Greens, Cucumbers, Shaved Onions, Slivered Carrots, Garlic Croutons, Creamy Chipotle Ranch Dressing, Marinated Vegetable SaladBroccoli, Carrots, Pepperoncini, Cherry Tomatoes, Cauliflower, Olive Oil Marinade, Mashed PotatoesSmoked Cheddar, Cracked Pepper, Mac and CheeseRoasted Green Chiles, Elbow Macaroni, Cheddar and Jack Cheese Sauce, Cumin-Chipotle Roast Chicken BreastAsparagus Tips, Baby Squash, Grilled Sirloin SteaksBaby Bella Mushrooms, Pecan Crusted TroutLemon ButterCheddar and Jalapeno RollsButtermilk Biscuits, Whipped ButterPineapple Upside Down CakeMarinated Cherries, Whipped Sweet CreamSalted Caramel BrowniesBitter and Semi Sweet Chocolate, Studded with Hershey’s Kisses, Guaymas Shrimp CevicheWhite Shrimp, Avocado, Fresh Cilantro, Mexican Limes, Flour TortillasDesert Salad Chopped Romaine, Queso Fresco, Corn Tortilla Strips, Chipotle Caesar DressingQuinoa and Pepper SaladRoasted Bell Peppers, Charred Onions, Black Beans, Southwest Spices and Lime JuiceAncho Rubbed Flank SteakBraised Pork CarnitasHand Pressed Tortillas, Guacamole, Pico de Gallo, Seared Onions and PeppersHerbed Crusted SalmonDesert VegetablesGreen Chile and Corn TamalesEnchilada SauceSeared Chicken BreastCumin-Coriander PotatoesJalapeno RollsWhipped ButterTres Leches CakeFresh Seasonal BerriesBanana Carmel XangoCreamy Cheesecake and Banana Chunks, Crispy Flour Tortilla, Arugula and Spinach SaladToasted Almond Slivers, Orange Segments, Sweet Onions, Feta Cheese, Citrus VinaigretteMoroccan CouscousMarinated Vegetables, Lemon, Parsley, Mint, Extra Virgin OilAntipastiGrilled and Chilled Vegetables, Prosciutto di Parma, Sopressata, Shaved Parmesan, Marinated OlivesSeared Chicken BreastBraised Leeks, Cured TomatoesThree Cheese Tortellini Roasted Garlic CreamTuscan Strip SteakStewed Mushrooms, Seared AsparagusCioppinoShrimp, Scallops, Clams, Mussels and Crab, Tomato Herb BrothRoasted VegetablesSweet Onions, Squash, Rainbow CarrotsFresh Baked BreadsKalamata Olive, Roast Garlic Whipped Butter, Basil PestoItalian Cream CakeLemon Cream InfusedTiramisuLadyfingers, Coffee Liquor, Mascarpone Mousse, Crab and Corn ChowderFresh Herbs, Oyster CrackersAsparagus Salad Heirloom Tomatoes, Crispy Prosciutto, Roasted Peppers, Shaved Onions, Sweet Balsamic Vinegar DressingWedge SaladIceberg Lettuce, Beefsteak Tomatoes, Shaved Onions, Cracked Pepper, Blue Cheese DressingRoasted Fingerling PotatoesRosemary, Elephant GarlicGrilled Petite FiletParmesan Risotto, Charred Shallot Demi GlaceHerb Crusted Chicken BreastFrench Green Beans, Pan JusSeared HalibutBaby Zucchini, Lemon Caper BrothShrimp and Crab CakesParsley ButterFresh Baked RollsPetit French, Sesame Semolina, Whipped ButterBlackberry Cabernet CheesecakeMacerated BerriesMarjolaine CakeLayered Hazelnut Meringue, Vanilla Mousse, and Praline, Freshly Brewed Regular and Decaffeinated Peet’s CoffeeAssorted Traditional and Herbal Teas, Talking Stick Resort9800 E Talking Stick WayScottsdale, AZ 85256, Main: 480-850-7777  |  Reservations: 866-877-9897.



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