The Ellis Bitter is an English Cider apple. Its greenish flesh is tart, but more like the flavor of a McIntosh.

The Chisel Jersey is an heirloom cider apple from England. It has a hard crispy yellow flesh. The flesh is tender and sweet.

The McIntosh Apple has a distinct perfume-like aroma. All Rights reserved. It is crisp, juicy, and sweet. Well known for its flavour, sweet and crisp but with a subtle, almost floral character the bold regal red colouring and waxy bloom makes this a handsome apple which stores with ease well into the new year or even March. The following is a list of most, but not all apples grown here on Nichols Farm and Orchard.

They ripen during September and October, and will keep until January. The Criterion apple is a cross of the McIntosh and Ben Davis apples. Jonalicious Apples keep well and are excellent fresh or cooked.

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It grows well in all the cool to warm states, and it has the unique ‘pineapple’ flavor of the always-popular McIntosh apple. It is a cross of McIntosh and Ben Davis apples. The Empress Apple originated in the New York State Experimental Station in 1966.

The Prairie Spy is one of the best storage apples and may last until spring. To give your plant the best start possible, we include free fertilizer with every order. The Senshu apple is a newer variety from Japan.

It is a cross of the Toko and Fuji apples. The Jonathan Apple, also known as the Philip Rick Apple, originated in New York in 1862. Great for any cooking! It has a crisp juicy flesh. With its rich-red skin color, on a light green background, and its sweet, juicy flesh, you and your family will love this apple.

The Fuji apple is hard, crisp, and juicy. The York Imperial Apple originated in York, Pennsylvania in 1830. The Jonafree is best eaten fresh and stores well for up to three months. It is an all purpose apple great for eating fresh, cooking, cider, or juice. Its taste is semi tart and is good eaten fresh. It has a crisp white flesh that is slightly tart and becomes sweeter as the days get colder. adroll_currency = "USD"; The Jonathan Apple, also known as the Philip Rick Apple, originated in New York in 1862. $55.00 each, TIKI TORCH CONEFLOWER

It is a crisp and tart and has a good texture for baking and nice flavor for sauce.

It has snow white flesh that browns very slow, making it the best salad apple.

The Plant Sentry system includes a shipment certification program. The Gala Apple is a cross between Kidd’s Orange Red and Golden Delicious Apples. The Sansa Apple is a cross between the Akane and Gala apples which originated in Japan in 1969. You can store your apples in the refrigerator, or in a cool cellar or garage. To obtain a more accurate shipment time-frame, simply enter your zip code in the “Find Your Growing Zone” box to the right. The Honey Crisp is a descendent of the Keepsake Apple and another unknown variety. It is an exceptional cooking apple as it holds its shape during cooking.

85p Clubcard Price Offer valid for delivery from 11/11/2020 until 01/12/2020. The Golden Delicious Apple came from a seedling of the Grimes Golden Apple in West Virginia.

The Aceymac is excellent eaten fresh and is a great choice for apple pie. The Lustre Elstar was developed in Holland in 1955. The texture is firm and the taste is a tangy sweet flavor. Heinicke would pass in February of 1971. It is a cross of McIntosh and Ben Davis apples.

All of our orders ship via FedEx Ground! It has a aromatic, yellowish flesh that makes it great as a fresh eaten apple. This apple has a distinctive aromatic flavor which is slightly tart. It is great eaten fresh and is excellent for many culinary uses. It is a bittersweet apple that adds a lot of flavor to a pie, sauces, and ciders when used sparingly. The Braeburn apple originated in New Zealand in 1952. The Stayman apple, also known as the Stayman Winesap, was discovered in Kansas in 1866.

This apple is great eaten fresh and is an excellent dessert apple. Anything that grows from below this point should be removed cleanly.

Our plants are grown all over the country and lead time on items may be different because of this.

The Spigold is a cross between the Golden Delicious and Northern Spy apples.

The Ultramac is a sport variety of the McIntosh. It has a hard crispy yellow flesh.

It has a crisp juicy flesh. It has excellent keeping qualities. Its flavor is sweet and very similar to a Fuji apple.

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